Erica F. • September 28, 2012Friendly staff and a decent selection for a smaller store. Ask for recommendations on wine.. They know their vino :)
JJ K. • Januari 8, 2020Come hungry! This place is great. I especially loved the Brussels sprouts & croquets.
Sairam T. • Januari 26, 2014Great coffee and like the mac n cheese specially. Make sure to reserve before going there
Katelyn • Januari 11, 2014Don't leave without trying the cow's milk cheese from Menorca, the Brussel sprouts and the corn w/cheese. The Rioja is delicious here too.
Sofia P. • November 7, 2015Excellent meat dishes and cozy atmosphere. Staff was a bit hostile-only bad part about it. Get the ribeye and a charcuterie board!
Youssof M. • September 2, 2017Loved everything here, we had the escargot, Brussels Sprouts, steak, burger,and branzino. The branzino was a highlight.
Natasha K. • September 4, 2016Everything was impeccable. The scallops, vegetarian risotto and rainbow trout all exceeded expectations. As did the strawberry chess cake, blueberry and ricotta sponge, and peach crumble desserts.
Bradford F. • November 20, 2021This is one of the largest Whole Foods in the Boston area. It has a full wine and liquor section, a huge variety of prepared foods, and a great bakery.
BU Today • Maret 29, 2012This store is a must for true foodies. With the biggest cheese selection in Boston, South End Formaggio also sells specialty beers and select wines. Staff is knowledgeable and friendly.
Foodies M. • Februari 5, 2014Local foods grown / produced in MA (New England). First-rate customer service is our trademark, and fresh produce daily, affordable prices. Plus, hot nutritious meals, salads, sandwiches, & catering.
Sarah E. • September 20, 2015Boyfriend LOVED the pulled pork benny. I had french toast and it was delicious
Bhavin G. • November 27, 2016The pasta menu is dynamic. However, literally everything you get at Coppa will pop your eyes out. magical flavours and delightful. Don't forget to try Arancini Di Fontal
Meryl F. • Oktober 19, 2015You're lucky You've managed to spot this beaut. Perfect for cocktail hour.. Lovely chandeliers & ambience. Craft cocktails available for the connoisseur in you. Elaborate menu great bartenders.
Epicurious • Agustus 24, 2010Oishii has the most creative sushi in town - try the Kobe beef with pear or steamed lobster with cucumber and avocado. And it's tricky to find - look for two swimming fish etched into the front door.
Veronica C. • Agustus 31, 2014The malbec, sangria and brunch amazing! Love this place.
Alessia M. • Mei 21, 2012A small space with no reservations, but get there on the early side to put your name in and enjoy a delicious drink at the bar. It's well worth the wait.
Vlassis P. • Juni 8, 2016Food is very original Greek. Very tasty. Service is great too. Wine is a bit expensive. Overall is very good!!!
Carol • Februari 20, 2021Really delicious foods for a good price. I got the anoush’ella kofta wrap and a side of baba ganoush. In total, with a San Pellegrino, it was about $19-20
BU Today • Oktober 7, 2013The restaurant is committed to using organic, all natural, locally raised & grown ingredients whenever possible. You can’t go wrong with a chocolate-dipped macaroon or a strawberries & cream cupcake.
Boston.com • Agustus 4, 2014The stuffed corn cakes known as arepas and the palmito salad (greens, hearts of palm, jicama, and bacon-wrapped dates) are musts.
Andrew P. • Desember 17, 2017You can't go wrong with anything on the menu. Even the beer list has some really interesting options!
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